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You grabbed a pack of chicken legs because they were cheap and you had a vague plan. Now they’re sitting

You bought a whole chicken, you ate half of it, and now it’s sitting in the fridge in a zip-lock

You know that chicken you order at a nice bistro — the kind with the shatteringly crisp skin and the

There’s a moment — you know the one — where you pull something out of the oven and the whole

You know that moment when you lift the lid on something simmering on the stove and the steam hits you

There’s a packet of ramen in your pantry right now. Maybe two. And you’ve been walking past them for weeks

You know that moment when it’s 5:30pm, you’ve got chicken in the fridge, and you’re staring at it like it

You know that moment when you realize the thing you’ve been ordering on a Tuesday night for like two years

You know that feeling when dinner smells like someone actually tried? Like the house has been warming up all afternoon

You know that thing where you’re staring at a pack of ground chicken in the fridge and half a head